Food Safety Resources and Courses
Below are resources, programs, and courses related to Food Safety
Certified Food protection manager courseNeed to become certified?
Click here to see upcoming ServSafe classes that provide this training offered by Virginia Cooperative Extension. |
Important Food Safety Course for Virginia Food Establishments: Virginia food establishments must have at least one employee with supervisory and management responsibility and the authority to direct and control food preparation and service who is a Certified Food Protection Manager. Food manager certification provide managers with in-depth knowledge of proper food safety practices for use in their facilities.
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learn how to Be Food Safe:
Click here to learn more about how to prevent food-borne illnesses by type of food.